Ever broken your chip in a dip before? Or watched in dismay as half of your chip fell back to your loaded-nachos plate? Yeah, it’s kind of guac-ward. These grain-free tortilla chips are exactly what they sound like: a thick chip built to withstand even the heartiest of dips. Made from the same savory pumpkin and cassava masa as our taco shells, but they resemble traditional restaurant-style tortilla chips. So nice, you might even dip it twice. Grain-Free, Paleo, Non-GMO, Gluten-Free, Dairy-Free, Soy-Free, Vegan.

• Made in United States

• Contains: Coconut

• Ingredients: Cassava Blend (Cassava Flour, Cassava Starch), avocado oil, pumpkin powder, coconut flour, psyllium husk powder, sea salt Nutritional Information 5 servings per container. Serving size 1oz (28g) = 19 Chips Calories: 130 Total Fat: 7g Saturated Fat: .5g Trans Fat: 0g Cholesterol: 0mg Sodium: 150mg Total Carbohydrate: 20g Dietary Fiber: 1g Total Sugars: 1g Protein: 0g Vitamin D: 0mcg Calcium: 0mg Iron: 0.2mg Potassium: 50mg

• Product Language: English

• Shelf life: 6–12 months