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The sweet nectar of coconut palm tree blossoms is the source of embē Coconut Sugar - Organic, Non-GMO, and sustainable coconut sugar. The coconut nectar is transformed into finished coconut sugar by low and slow cooking that allows the liquid to evaporate and sugar granules to form within 3-5 days of harvest for optimum freshness. Organic Coconut Sugar is a delicious sugar substitute that provides a wide variety of vitamins, minerals, and amino acids, which aid in the slow absorption of sugar to the bloodstream. Surprisingly, coconut sugar does not taste a bit like a coconut; the flavor of embē Organic Coconut Sugar is rich and full-bodied and has a caramel-like sweetness that isn't overly sweet and does not have a bitter aftertaste. It substitutes perfectly for any recipe that calls for white or brown sugar. Coconut sugar can also sweeten hot beverages such as coffee or tea. Organic, naturally vegan & gluten-free Low glycemic index. Easy storage with a resealable bag16 oz.